Moloka’i Venison Ravioli

Moringa pasta, roasted grapes, pecorino, Kahumana Farms organic arugula & sundried tomato rosemary chardonnay sauce.

$34

Join us for lunch and dinner on Sunday, April 9th, featuring tropical mimosas in the day, Easter dinner after 4 PM, along with Tiki’s full food & drink menus. Reservations and walk-ins welcome for lunch, happy hour, dinner, and late night. Free valet parking with validation at the Twin Fin hotel, live music 3-10 PM, island ambiance & hospitality.

*Reservations & Walk-ins Welcome*

Outdoor seating not guaranteed

All of Tiki's is open air and ocean facing