New Year's Eve 2018 4-course Prix Fixe Menu

Available from 5 PM(A la carte menu also available from 4 PM)

ONE
Sashimi Crudo Trio
Ahi, Hamachi, Salmon, Soy Yuzu Gelée, Shiso Sea Asparagus Pistou

TWO
Hudson Valley Foie Gras Torchon
Mushroom Soil, Poha Berry Sauternes, Caviar

THREE
Filet Mignon & Petite Tristan Lobster Tail duet
Fennel Basil Purée, Spinach Cheddar Soufflé’, Port Demi

FOUR
Chocolate Trio
Grand Marnier Crème Truffle
Chocolate Tuxedo Strawberry
Golden Haupia Mousse

$79 (before tax+tip)
Dinner reservation gets you entry to party (21+)